Exam Details
| Subject | Material Management | |
| Paper | ||
| Exam / Course | MBA In Hospitality Management | |
| Department | School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM) | |
| Organization | indira gandhi national open university | |
| Position | ||
| Exam Date | December, 2015 | |
| City, State | new delhi, |
Question Paper
1. Write note on Scope of Material Management in Hospitality Industry with special focus on Fast Food Restaurants.
2. Differentiate Between:
Procurement Vs Purchasing
Macro factors Vs Micro factors
3. Explain 5 Rs of Material Management with suitable example related to Hospitality Business.
4. Explain requirement based on past consumption with suitable examples.
5. Write short notes on any two
Tender buying
Rate contract
Reciprocity
6. What do you mean by Purchasing History? How purchasing history is important in procurement and storage
7. Explain Automated warehouse storage and retrieval system with suitable example.
8. Write short notes on
Stock accounting and verification
Forward auction
9. Explain basics of inventory and its importance in the hospitality sector.
10. Why Management uses XYZ analysis of Inventory Illustrate with suitable examples.
2. Differentiate Between:
Procurement Vs Purchasing
Macro factors Vs Micro factors
3. Explain 5 Rs of Material Management with suitable example related to Hospitality Business.
4. Explain requirement based on past consumption with suitable examples.
5. Write short notes on any two
Tender buying
Rate contract
Reciprocity
6. What do you mean by Purchasing History? How purchasing history is important in procurement and storage
7. Explain Automated warehouse storage and retrieval system with suitable example.
8. Write short notes on
Stock accounting and verification
Forward auction
9. Explain basics of inventory and its importance in the hospitality sector.
10. Why Management uses XYZ analysis of Inventory Illustrate with suitable examples.
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Accounting for managers
- Business law
- Food Production Management
- Front Office Management
- Hospitality financial Management
- Hospitality Information Technology
- Hospitality marketing
- Housekeeping Management
- Human Resource Management
- Inter Cultural Management
- International tourism O business management
- Introduction to Hospitality
- Leadership
- Managerial Economics
- Material Management
- Restaurant Management
- Training and development
- Travel And Tourism Management