Exam Details
Subject | Sustainable Practices In The Tourism And Hospitality Industry | |
Paper | ||
Exam / Course | International Hospitality Administration (Baiha, Bschiha) | |
Department | School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM) | |
Organization | indira gandhi national open university | |
Position | ||
Exam Date | December, 2015 | |
City, State | new delhi, |
Question Paper
1. What do you understand by sustainable tourism development? Explain the basic guiding principles of sustainable tourism.
2. What do you mean by carrying capacity? Explain different types of carrying capacity of a destination.
3. Discuss the objectives of Global sustainable tourism council.
4. Define Green Hotels. Explain the green practices being followed in the hotel industry.
5. Discuss the methods of training to the stakeholders about environmental management and sustainable practices.
6. Write short notes on (any two)
Ecotourism
Community based tourism
Agri -tourism
Environmental Management System
7. Discuss the role of Information and Communication Technology in tourism.
8. How does unplanned tourism effect the destination? How can tourist help in sustainable tourism development at the destination
9. Discuss the green initiatives taken by ITC hotels to achieve environmental sustainability.
10. What do you understand by Eco-design? Explain the benefits of eco-design in hospitality architecture.
2. What do you mean by carrying capacity? Explain different types of carrying capacity of a destination.
3. Discuss the objectives of Global sustainable tourism council.
4. Define Green Hotels. Explain the green practices being followed in the hotel industry.
5. Discuss the methods of training to the stakeholders about environmental management and sustainable practices.
6. Write short notes on (any two)
Ecotourism
Community based tourism
Agri -tourism
Environmental Management System
7. Discuss the role of Information and Communication Technology in tourism.
8. How does unplanned tourism effect the destination? How can tourist help in sustainable tourism development at the destination
9. Discuss the green initiatives taken by ITC hotels to achieve environmental sustainability.
10. What do you understand by Eco-design? Explain the benefits of eco-design in hospitality architecture.
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Sustainable Practices In The Tourism And Hospitality Industry
- Understanding Tourists :Profile And Markets