P.G. DIPLOMA IN ENVIRONMENT, HEALTH AND
SAFETY MANAGEMENT EXAMINATION,
NOVEMBER 2017
OCCUPATIONAL HEALTH AND SAFETY
MANAGEMENT
(2016 onwards)
Time 3 Hours Maximum 75 Marks
Part A (10 x 2 20)
Answer all questions.
1. What are boilers and pressure vessels?
2. Define CPR.
3. What are the three ways in which body loses heat?
4. Define contrast and reflection.
5. Define acute and chronic conditions.
6. What are the types of gases? Give examples.
7. What should be included in rest periods and breaks?
8. What are the problems of weekly rest?
9. What are the various checks to be followed while
workplace inspection?
10. What is meant by information?
Sub. Code
15
CP-8511
2
WSS
Part B x 5 25)
Answer all questions.
11. Write a short note on the safety requirements of
motorized vehicles.
Or
Write a short note on the risks connected with the
following machine work.
Drilling machines
Machines for cutting and slicing.
12. What are the ways to keep body cool?
Or
What are the steps to keep the workplace cooler?
13. Write a short note on the following
Irritant eczema
Allergic contact eczema.
Or
Write a short note on the following
Ventilation and maintenance
Ventilation in car plants and workshops.
14. Write short notes on strenuous work.
Or
Explain the important points while working in a
standing position.
CP-8511
3
WSS
15. What is an enterprise health services? Explain the
principal tasks of enterprise health services.
Or
What are the important points in carrying out
workplace inspection?
Part C x 10 30)
Answer all questions.
16. Explain the following measures to
Improve shift conditions
Improve conditions of work and life.
Or
Explain the important points in observing good
housekeeping.
17. Explain the following
Time spent at work
Normal hours of work
Overtime work
Excessive hours of work.
Or
Explain in detail about a poorly organized work and
a good job.
CP-8511
4
WSS
18. Explain the chemical risks to health by the
following categories
Gases
Genetic effects
Metals and other hazardous chemicals.
Or
Explain the best practices for maintaining safety
and hygiene for all the workers.
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