Exam Details

Subject employability skills
Paper
Exam / Course b.sc. in nutrition and dietetics
Department
Organization alagappa university
Position
Exam Date April, 2018
City, State tamil nadu, karaikudi


Question Paper

B.Sc. DEGREE EXAMINATION, APRIL 2018
Fourth Semester
Nutrition and Dietetics
EMPLOYABILITY SKILLS
(2016 onwards)
Time 3 Hours Maximum 75 Marks
Part A (10 x 2 20)
Answer all questions.
1. How do you describe people and place?
2. Mention any two steps for filling bank challan.
3. What is formal letter?
4. What is Note-taking?
5. Write two steps for writing report.
6. What is Oral Composition?
7. Explain Non-Verbal communication.
8. Why personal appearance is importance for every one?
9. What are called visual aids?
10. What is e-mail?
Sub. Code
41
CP-8770
2
sp3
Part B x 5 25)
Answer all questions.
11. Write a short note on Telephone Etiquettes.
Or
Mention the basic etiquette for attending Interview.
12. Write a letter to your father for getting permission
to go on a educational tour.
Or
Write a report on "College Day Celebration".
13. What are the various types of portfolios? Explain.
Or
Every book needs review why?
14. Write briefly about the different kinds of
composition.
Or
Write a composition on 'Habits'.
15. What are the types of Non-verbal communication?
Or
What are the objectives to be followed while using
visual aids?
Part C x 10 30)
Answer all questions.
16. Write an essay on "Head to Foot Appearance".
Or
What are the salient features of attending an
Interview?
17. Prepare a resume for the post of Assistant Manager
in a reputed company.
Or
Write the uses of Bank Challan.
18. Explain the following terms
Gesture
Posture
Sincerity
Honesty.
Or
Discuss the different types of Audio and Video Aids.
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Other Question Papers

Subjects

  • bakery and confectionary
  • dietetics
  • employability skills
  • food product development and marketing strategy
  • food service management
  • nutrition for women
  • nutrition through life cycle
  • principles of nutrition