Exam Details
| Subject | Housekeeping Management | |
| Paper | ||
| Exam / Course | MBA In Hospitality Management | |
| Department | School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM) | |
| Organization | indira gandhi national open university | |
| Position | ||
| Exam Date | June, 2016 | |
| City, State | new delhi, |
Question Paper
1. What are the Planning-Trends in Housekeeping Operations? Explain in reference to establishing standards and monitoring performance.
2. Write notes on
Effective Cleaning Practices
Planning the activities of Housekeeping Department
3. Discuss in detail about 'Selection and Recruitment of Employees in Housekeeping.
4. Write notes on
Training and Supervision in Housekeeping
Organisational structure of Housekeeping
5. Give Job description of:
Executive Housekeeping
Desk attendant
6. Write notes on
Objectives and importance of Eco -friendly Housekeeping.
Eco -friendly Cleaning Supplies
7. Discuss the Budgeting Process in Managing Housekeeping Operations.
8. Write notes on
Tools in Flower Arrangement
Types of Flower Arrangement
Principles of Design
Outsource Services in Housekeeping
9. Write an essay on 'Linen and Inventory Control in Housekeeping'.
10. Write in detail about 'Handling of Guest Laundry'.
2. Write notes on
Effective Cleaning Practices
Planning the activities of Housekeeping Department
3. Discuss in detail about 'Selection and Recruitment of Employees in Housekeeping.
4. Write notes on
Training and Supervision in Housekeeping
Organisational structure of Housekeeping
5. Give Job description of:
Executive Housekeeping
Desk attendant
6. Write notes on
Objectives and importance of Eco -friendly Housekeeping.
Eco -friendly Cleaning Supplies
7. Discuss the Budgeting Process in Managing Housekeeping Operations.
8. Write notes on
Tools in Flower Arrangement
Types of Flower Arrangement
Principles of Design
Outsource Services in Housekeeping
9. Write an essay on 'Linen and Inventory Control in Housekeeping'.
10. Write in detail about 'Handling of Guest Laundry'.
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Accounting for managers
- Business law
- Food Production Management
- Front Office Management
- Hospitality financial Management
- Hospitality Information Technology
- Hospitality marketing
- Housekeeping Management
- Human Resource Management
- Inter Cultural Management
- International tourism O business management
- Introduction to Hospitality
- Leadership
- Managerial Economics
- Material Management
- Restaurant Management
- Training and development
- Travel And Tourism Management