Exam Details
Subject | Basics of Aquaculture | |
Paper | ||
Exam / Course | Diploma in Aquaculture (DAQ) | |
Department | School of Sciences (SOS) | |
Organization | indira gandhi national open university | |
Position | ||
Exam Date | June, 2016 | |
City, State | new delhi, |
Question Paper
Define the following terms
Estuary
Greenhouse aquaculture
Surimi
Differentiate between the given terms:
Agriculture and Aquaculture
Gross and Net Primary Productivity
Direct selling and Auction system
Answer the following questions in one or two words:
Names of two Indian carps as principal aquaculture species.
Give the scientific name of one organism used for pearl culture.
Give the scientific name of the largest Indian prawn.
Expand the following abbreviations:
HACCP
FPC
NBFGR
MPEDA
Discuss the future strategies in aquaculture development.
Name the various methods used to judge the quality of fish products. Describe any one of them in detail. Which method is regarded as the superior one and why?
What is industrial aquaculture List its characteristics as well as limiting features.
What is Pearl Essence? How is it prepared and what are its applications?
Describe the three main roles of bacteria in productivity. processes in aquatic ecosystems.
Describe the possible impact of aquaculture on the environment.
Describe the salient details of pen culture. In spite of its potential, why is it not so widespread?
List five species of Mollusca and seaweeds each which are used for mariculture. Describe one species of each in detail.
6. Write short notes on any four of the following:
Thermal Stratification
Wastewater Aquaculture
Mangroves
Scope of Aquaculture
Aquaculture Scenario in South Asia and South-East Asia
Fertilizer Application in Aquaculture
Estuary
Greenhouse aquaculture
Surimi
Differentiate between the given terms:
Agriculture and Aquaculture
Gross and Net Primary Productivity
Direct selling and Auction system
Answer the following questions in one or two words:
Names of two Indian carps as principal aquaculture species.
Give the scientific name of one organism used for pearl culture.
Give the scientific name of the largest Indian prawn.
Expand the following abbreviations:
HACCP
FPC
NBFGR
MPEDA
Discuss the future strategies in aquaculture development.
Name the various methods used to judge the quality of fish products. Describe any one of them in detail. Which method is regarded as the superior one and why?
What is industrial aquaculture List its characteristics as well as limiting features.
What is Pearl Essence? How is it prepared and what are its applications?
Describe the three main roles of bacteria in productivity. processes in aquatic ecosystems.
Describe the possible impact of aquaculture on the environment.
Describe the salient details of pen culture. In spite of its potential, why is it not so widespread?
List five species of Mollusca and seaweeds each which are used for mariculture. Describe one species of each in detail.
6. Write short notes on any four of the following:
Thermal Stratification
Wastewater Aquaculture
Mangroves
Scope of Aquaculture
Aquaculture Scenario in South Asia and South-East Asia
Fertilizer Application in Aquaculture
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Basics of Aquaculture
- Costal Aquaculture
- Fresh Water Aquaculture