Companies

  • savitribai phule pune university

Exams

  • b.sc. (hospitality studies)

Subjects

  • beverage service methodology
  • accommodation techniques
  • principles of management
  • basic principles of accounting
  • the science of hotel engineering
  • fundamentals of food production principles
  • fundamentals of food and beverage service methodology
  • rooms division techniques
  • tourism operations
  • food science
  • principles of nutrition
  • communication skills(english/french)
  • information systems
  • basic food production
  • food and beverage service

States

  • maharashtra