Companies

  • loyola college

Exams

  • m.sc food chemistry & food processing

Subjects

  • food microbiology lab
  • food chemistry – ii
  • human nutrition & biochemistry
  • res. methodology & biostatistics
  • biochemistry lab
  • food analysis lab – ii
  • functional foods and nutraceuticals
  • management of lifestyle diseases
  • life skills training
  • dairy & beverage processing
  • livestock processing
  • plant product processing
  • food analysis lab - iii
  • sustainable food management
  • entrepreneurs for food industries

States

  • tamil nadu