Walk-In interview for IT positions (Onsite Manager) on 21st December 2016

Location

Office Address

Registration Time

Chennai

Food Safety and Standards Authority of India,

Ministry of Health and Family Welfare

02nd Floor, Central Documentation Complex (South Wing),

Chennai Port Trust, Rajaji Salai,

Chennai-600001

Tele Phone- 044-25223212, 25223213

Email-aochennai@fssai.gov.in, dochennai@fssai.gov.in

10:30AM to 11:30

Kolkata

Food Safety and Standards Authority of India,

Ministry of Health and Family Welfare

Benfish Tower, 6th floor, 31 G N Block, Sector-V, Salt Lake,

Kolkata- 700091

Telefax- 033-23573043

Email- aokolkata@fssai.gov.in

10:30AM to 11:30

Mumbai

Food Safety and Standards Authority of India,

Ministry of Health and Family Welfare

902, Hallmark business plaza, opp Gurunanak hospital,

Bandra (E),

Mumbai -400051

Telefax: 022-26420961, 22617672,27470708

Email-aomumbai@fssai.gov.in,

10:30AM to 11:30

Walk-In interview for IT positions (Onsite Manager) on 23rd December 2016

Cochin

Food Safety and Standards Authority of India,

Ministry of Health and Family Welfare

First Floor, Marine Building,

Malabar Road, North End,

Willingdon Island,

Cochin-682009

Kerala

Telefax- 0484-2666256

Email-aocochin@fssai.gov.in

10:30AM to 11:30

Guwahati

Food Safety and Standards Authority of India,

Ministry of Health and Family Welfare

6th Mile , Milan Path , Juri Pur, Panjabari Road

Guwahati-781037

Assam

Telefax - : 0361-2332446

Email - : doguwahati@fssai.gov.in

10:30AM to 11:30

1

Position

Consultant - Onsite Manager - Registration and other initiatives / Imports

Job Profile

Qualifications & Experience

Job Objective

Good hands-on experience on requirement understanding, documentation, analysis, project management, giving industry/system trainings, knowledge on food industry

Roles and Responsibilities

Support on issues raised by Food Business Operators [FBO] related to their licensing

Support Regional Office of FSSAI on IT matters

Take up activities as assigned on time to-time basis

Assist in resolving queries from walk-in FBOs/Importers

Conduct training on the Food Licensing &Registration System(FLRS) / Food Import System (FICS) to Technical Officers and other stakeholders

Capture Changes required in the system related with functionality or defect etc. and track them to closure

Coordinate with Project manager FLRS / FICS and/or Chief Information & Technology Officer (CITO), FSSAI for day to day support and guidance.

Monitor and Coordinate with FSSAI HQon regular basis to resolve/identify issues in FLRS / FICS operations.

Identifying enhancements/ changes in the current system, coordinating and implementing the same. Suggest improvements

Prepare a Functional requirement document [FRD] for changes to be done in FLRS /FICS.

Provide support in understanding the regulations related to Food Licensing, quality and prepare advisory notes, analysis, etc.

Attend Review meetings and workshops on FLRS / FICS.

Prepare and share weekly reports of work done FSSAI HQ

Basic Qualifications:

Bachelor in Engineering/ Technology in any stream (Preferably in IT, CS)/MCA/MBA

More than 3 years of relevant experience in software Application and IT systems support

Professional Skill Requirements:

Having strong experience in imparting trainings

Issue resolution and drive initiatives.

Apply best practices for effective communication and problem-solving

Good written and verbal communication skills

Shall be conversant/aware of major technologies

Experience in managing large Operation of Application