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CSIR-CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE MYSURU 570 020, INDIA (Council of Scientific & Industrial Research)(NABL)Organization)

RECRUITMENT OF PROJECT ASSISTANT LEVEL -II

ADVERTISEMENT NO. REC.15/2018

WALK-IN-INTERVIEW

CSIR-CFTRI invites eligible candidates to appear for a Walk-in-Interview for a 1 [one] position of Project Assistant LevelII on a temporary basis tenable at the Department of Fruit and Vegetable Technology, CSIR-CFTRI under the research project Processing of Strawberry preserve with frozen fruit for improved quality characteristics in an automated set up (SSP-0240).

Venue : Fruit and Vegetable Technology Department, CSIR-CFTRI, Mysore. Date & Time: 06.04.2018; 11.00 A.M.

Terms and Conditions:

  1. Candidates should not have exceeded 28 years of age as on 06.04.2018, i.e. the date of walk-in-interview for the position. Age relaxation as applicable by Govt. of India rules for SC/ST/OBC and women candidates will be considered.

  2. The engagement of PA-II is exclusively for the above mentioned research work.

  3. The engagement will be contractual and on purely temporary basis in the externally funded project (SSP-0240) for a maximum period of one year and is co-terminus with the project, if the project terminates earlier or till the funds are available, whichever is earlier.

  4. The engagement under externally funded project does not confer any right/claim whatsoever either explicitly or implicitly on the appointee for regular appointment in CSIR/CFTRI, against any post or otherwise under any legal conditions precedent.

  5. Performance of the PA will be reviewed every six months. In case the performance is not

satisfactory, the fellowship could be terminated with one months notice or one months

stipend in lieu thereof.

  1. No TA/DA will be given to the candidates for attending the interview.

  2. If already the candidate is working in CSIR-CFTRI, a No objection certificate from the PI is mandatory at the time of interview.

Interested eligible candidates may appear for walk-in-interview and report to Dr. Vijayanand P, Senior Principal Scientist, Department of Fruit and Vegetable Technology, CSIR-CFTRI Mysore on 06.04.2018 at 11.00 A.M. While attending the interview, candidates are requested to bring all the original supporting documents for date of birth, educational qualification, caste certificate (if applicable) and experience certificates for verification along with your complete Biodata with e-mail address/contact phone number along with attested copies of the necessary certificates and passport size photo.

In case, large number of candidates turn up for the interview, the candidates will be short-listed by a duly constituted Screening/Selection Committee and only short-listed candidates would be interviewed.

CANVASSING IN ANY FORM AND / OR BRINGING IN ANY INFLUENCE, POLITICAL OR OTHERWISE WILL BE TREATED AS A DISQUALIFICATION FOR THE POST APPLIED FOR. INTERIM ENQUIRIES WILL NOT BE ATTENDED TO.

No. FT/15(1101)/2018/E-I Sd/-SECTION OFFICER E-I



Important Dates

Start Date End Date
Interviews 06-Apr-2018


Notification Issued By

  • Organization : Central Food Technological Research Institute
  • Organization City, State : , karnataka
  • Organization Website : http://www.cftri.com

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