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.//15(1100)/2018/-1 -I
CSIR-CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE MYSURU 570 020, INDIA
(Council of Scientific & Industrial Research)(NABL)Organization)
RECRUITMENT OF PROJECT ASSISTANT LEVEL II
ADVERTISEMENT NO. REC 31/2018
WALK-IN-INTERVIEW
CSIR-CFTRI invites eligible candidates to appear for a Walk-in-Interview for 1 [one] position of Project Assistant Level II on a temporary basis tenable at the Department of Spices and Flavour Sciences, CSIR-CFTRI under the research project Standardization of sugarcane base for carbonated beverage dispenser (SSP-0224).
Venue : S.F.S Department, CSIR-CFTRI, Mysore Date & Time : 18.07.2018; 10.00 A.M. Details of the Position:
Name of the Position | No. of Position | Essential Qualification | Emoluments |
---|---|---|---|
Project Assistant Level II | 1 (one) | First Class M.Sc. in Food Science/ Food Technology/Microbiology/Chemistry with good academic records. | Rs.12,000/(Rupees Twelve Thousand) consolidated per month |
Terms and Conditions:
- Candidates should not have exceeded 28 years of age as on 18.07.2018, i.e. the date of walk-in-interview for the position. Age relaxation as applicable by Govt. of India rules for SC/ST/OBC and women candidates will be considered.
- The engagement of PA-II is exclusively for the above mentioned research work.
- The engagement will be contractual and on purely temporary basis in the externally funded project (SSP-0224) for a maximum period of Three months and is co-terminus with the project, if the project terminates earlier or till the funds are available, whichever is earlier.
- The engagement under externally funded project does not confer any right/claim whatsoever either explicitly or implicitly on the appointee for regular appointment in CSIR/CFTRI, against any post or otherwise under any legal conditions precedent.
- Performance of the PA will be reviewed every six months (If the project is extended beyond six months). In case the performance is not satisfactory, the fellowship could be terminated
with one months notice or one months stipend in lieu thereof.
- No TA/DA will be given to the candidates for attending the interview.
- If already the candidate is working in CSIR-CFTRI, a No objection certificate from the PI is mandatory at the time of interview.
Interested eligible candidates may appear for walk-in-interview and report to Dr. B B Borse, Principal Scientist, Department of Spices and Flavour Sciences, CSIR-CFTRI Mysore on 18.07.2018 at 10.00 A.M. While attending the interview, candidates are requested to bring all the original supporting documents for date of birth, educational qualification, caste certificate (if applicable) and experience certificates for verification along with your complete Bio-data with email address/contact phone number along with attested copies of the necessary certificates and passport size photo.
In case, large number of candidates turn up for the interview, the candidates will be short-listed by a duly constituted Screening/Selection Committee and only short-listed candidates would be interviewed.
CANVASSING IN ANY FORM AND / OR BRINGING IN ANY INFLUENCE, POLITICAL OR OTHERWISE WILL BE TREATED AS A DISQUALIFICATION FOR THE POST APPLIED FOR. INTERIM ENQUIRIES WILL NOT BE ATTENDED TO.
No. FT/15(1076)/2017/E-1 Sd/-SECTION OFFICER E-I
Important Dates
Start Date | End Date | |
---|---|---|
Interviews | 18-Jul-2018 |
Notification Issued By
- Organization : Central Food Technological Research Institute
- Organization City, State : , karnataka
- Organization Website : http://www.cftri.com
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