Ministry of Defence announced job notification for the positions of Halwai-cum-Cook in the department of DEFENCE STAFF HEADQUARTERS AND INTER SERVICE ORGANISATIONS and in section of DEPARTMENTAL CANTEENS, . This job position Halwai-cum-Cook located in and in state delhi. This job position is categorized as 'Group C' jobs.

The educational qualifications for this job position Halwai-cum-Cook specified as 10th Class Pass from recognized Board with a certificate/diploma in catering, etc.. Eligibility conditions for job position Halwai-cum-Cook mentioned as Officers of the Central Government. (a) (i) holding analogous posts on regular basis; or (ii) Assistant Halwai-cum-Cook with atleast three (3) years regular service in the PB-1, Rs. 5200-20,200 plus GP Rs. 1900/-. and required experience levels for this job position Halwai-cum-Cook are as follows Two years in a Government Department/Undertaking referred and possessing the qualification..

The salary or payscale for Halwai-cum-Cook is Rs. 5200-20200/-plus Grade Pay Rs. 2000/-.

The total number of vacancies or positions are 1. Out of which for General/Un-Reserved/OC (Other Castes) vacancies are 0. For OBC (Other Backward Classes) total positions reserved are 0. For SC (Scheduled Castes) category job positions reserved are 0 and for ST (Scheduled Tribes) category job positions reserved are 0. For all other categories of reservations total positions alloted are .

The minimum and maximum age limits to apply for job Halwai-cum-Cook is minimum age limit is 0 and maximum age limit is 56.

The more and other important information related to this job specified as Job Profile:- (i) To prepare snacks like bonda, buttertoast, dosa, idly, vada, paneer pakora, smosa, matthi, vegetable cutlet, vegetable sandwich/ pakora etc.; (ii) To prepare lunch/meals i.e chapati, curd, dal, puri, raita, rice, sabzi, sambar, soup, vegetable salad and sweet dishes i.e burfi, besan burfi, coconut burfi, ladoo, pinnee, gulab-jamun, gajar halwa, patisa and rasgulla etc. (iii) Any other additional duty allotted by the in-charge of the Canteen.

Important dates to be remembered related to this notification are as follows.
Date of Issue of Notificaition : . Applications will be issued from date and last date to submit applications is . The admit cards will be issued from to . The Priliminary Examinations will start from and will lasts upto date of . The Preliminary Examinations Results will be announced on date . The Main Examinations will start from date and will ends on . The answer keys for mains examinations will be announced on . The results for Main Examinations will be declared or announced on date . Job Interviews for this job positions Halwai-cum-Cook will be held from date and will ends on date . The final results or shortlisted persons for this job Halwai-cum-Cook will be announced on .

This notification issued by which is located in city and in state .

For More Details related to this Notificaition, for Complete Job Details and for complete Notificaition, Please visit the official website of organization .

Voila!!! Happy Jobing.. :)

Job Organization / Department

• ministry of defence
• defence staff headquarters and inter service organisations
• departmental canteens

---

Job Positions

• Halwai-cum-Cook

---

Job Educational Qualifications

• 10th class pass from recognized board with a certificate/diploma in catering, etc.

---

Job Eligibility Details

• officers of the central government. (a) (i) holding analogous posts on regular basis; or (ii) assistant halwai-cum-cook with atleast three (3) years regular service in the pb-1, rs. 5200-20,200 plus gp rs. 1900/-.

---

Job Experience Requirements

• two years in a government department/undertaking referred and possessing the qualification.

---

Job City, State

• delhi

---

Job Total Vacancies

• 1

---

Job Reservation Details

• General / Un-Reserved : 0
• OBC : 0
• SC : 0
• ST : 0
• Others :

---

Job Payscale / Salary

• Rs. 5200-20200/-plus Grade Pay Rs. 2000/-

---

Job Age Details

• Minimum Age : 0
• Maximum Age : 56

---

Job More Information

• job profile:- (i) to prepare snacks like bonda, buttertoast, dosa, idly, vada, paneer pakora, smosa, matthi, vegetable cutlet, vegetable sandwich/ pakora etc.; (ii) to prepare lunch/meals i.e chapati, curd, dal, puri, raita, rice, sabzi, sambar, soup, vegetable salad and sweet dishes i.e burfi, besan burfi, coconut burfi, ladoo, pinnee, gulab-jamun, gajar halwa, patisa and rasgulla etc. (iii) any other additional duty allotted by the in-charge of the canteen.

	Start Date	End Date
Notification Issued		29-Jun-2018
Applications		27-Aug-2018
Admit Cards
Examinations (Preliminary)
Exam Results (Preliminary)
Examinations (Mains)
Answer Keys
Exam Results (Mains)
Interviews
Final Results

• Organization :
• Organization City, State :
• Organization Website :